Showing posts with label Robert Gilliard S.A.. Show all posts
Showing posts with label Robert Gilliard S.A.. Show all posts

Saturday, August 21, 2010

Robert Gilliard S.A. 2008 Fendant Les Murettes

Medium straw color, very petillant.

Mild smell of apples and pears. Benefits from being served warmer than is usual for other whites.

Crisp dry apple flavor, little bit of grapefruit, distinctly mineral qualities in the long, high-acid, finish.

Very good medium-to-full-bodied bottle for $29.30.

Wednesday, July 21, 2010

Robert Gilliard S.A. 2008 Dole des Monts

Like Bourgogne Passe-Tout-Grains, Dole is a blend of Pinot Noir and Gamay, though the French wine must contain 33% Pinot Noir and the Swiss 51%. While Bourgogne Passe-Tout-Grains virtually never contains more Pinot Noir than the mandatory 1/3, this bottle of Dole apparently contains 4/5, though only a bit more than 1/2 is legally required.

Medium-dark red color, opaque only when it gets deep.

Cherry smell, blackberry, no oak obscures the fruit.

Black cherry flavor, blackberry, strawberry, fruit is for-for-forward. Tart food-friendly acid is resplendent.

Very good medium-bodied bottle for $31.03, was an excellent match for a baked ham lunch. Upon consideration, I've bought a case of this to accompany baked ham and other lunches in the coming year that call for a medium-bodied pinot (or an analogue thereof).